Address:D404 No.69 Jinye Road, Xi'an High Tech Zone, Xi'an 710077, Shaanxi, China
English name: Ginger Natural Root Extract Powder
Botanical name: Rhizoma Zingiberis.
Part of Plant Used: Rhizome
Appearance: Brown Yellow or Pale Yellow fine powder.
Main Components: Gingerol
Product specification: Gingerol 1% 5% 6%
CAS Number: 23513-14-6
Detection method: HPLC
Expiration date: 2 years
Ginger Natural Root Extract Powder
Part of Plant Used
Brown Yellow or Pale Yellow fine powder
1% 5% 6% Gingerol
Total Plate Count
Yeast & Moulds
Store in sealed containers at cool & dry place. Protect from light, moisture and pest infestation.
Country of origin
Ginger refers to the plants of the genus ginger root block, the temperature, its unique "gingerol" can stimulate the gastric mucosa, make hyperaemia of gastrointestinal tract, the digestive ability enhancement, can effectively treat to eat too much cold food caused by abdominal distension, abdominal pain, diarrhea, vomiting, etc.After eat ginger, people will feel the body heat, this is because it can make vasodilation, blood circulation to speed up, open the pore, such not only can the redundant tropical walk, at the same time also the bacteria in the body, and chill out together.When the body has eaten cold and cool things, after being caught in the rain or staying in the air-conditioned room for a long time, eating ginger can timely eliminate all kinds of discomfort caused by the cold weight of the body.
Ginger was classified as a stimulant and carminative, and used frequently for dyspepsia and colic. It was also frequently employed to disguise the taste of medicines. Ginger is on the FDA's 'generally recognized as safe' list, though it does interact with some medications, including warfarin. Ginger is contraindicated in people suffering from gallstones as the herb promotes the release of bile from the gallbladder. Ginger may also decrease joint pain from arthritis, though studies on this have been inconsistent, and may have blood thinning and cholesterol lowering properties that may make it useful for treating heart disease.
Gingerol has the function of inhibiting platelet aggregation, improving cardiovascular function, treating vertigo and vomiting, improving gastrointestinal function, enhancing immunity and reducing inflammation, and has strong anti-oxidation ability. Gingerol can enhance intestinal peristalsis by promoting blood circulation, and treat digestive disorders, constipation, dysentery and other digestive diseases. Gingerol can reduce the dizziness and headache caused by exercise and cold.Gingerol can also inhibit the synthesis of prostaglandin, which can treat rheumatoid arthritis and bone detoxification and cold.
1.Anti-oxidant, effectively eliminating free radicals;
2.Ginger extract can decrease platelet viscosity and accumulation to improve cardiovascular health;
3.Inhibiting prostaglandin synthesis, treating rheumatoid arthritis and hyperosteogeny;
4.Ginger extract will release nausea and vomiting symptoms happened in carsickness, pregnancy, postoperation;
5.Strengthening intestinal movement, promoting blood circulation, treating dyspepsia, constipation, diarrhea and other gastrointestinal diseases.
Our company have several related certification to ensure our product quality, including Kosher, Halal,Organic Eco Cert and ISO9001.
Xi’an Green Source Co.,Ltd Attended Vitafoods In ASIA.
Xi’an Green Source Co.,Ltd Attended Vitafoods In Europe.
Xi’an Green Source Co.,Ltd Attended Chemical Pharmaceutical Ingredient In Shanghai from 2010 to 2018.